5-Ingredient Super Fudgy Brownies!

These 5-ingredient brownies are SUPER fudgy and delicious🤤🍫

Made with simple pantry staples that pack a nutritious punch- like spotty bananas and creamy peanut butter👏🏼 The cacao powder adds the perfect rich dark chocolate flavor.

These melt in your mouth gooey brownies are so easy to make that you can memorize this recipe and them anytime your chocolate craving hits!

These are also gluten-free, dairy-free, vegan and made without eggs or flour!

Super Fudgy Brownies

Prep Time: 5 minutes Bake Time: 30 minutes

Ingredients:

• 3 large very spotty bananas

• 1/2 cup creamy peanut butter

• 1/2 cup cacao powder

• 2 tbsp maple syrup

• Dark chocolate chips

Instructions:

1. Preheat oven to 350 F

2. Mash bananas in a bowl with a fork and then mix in cacao powder, creamy peanut butter, and maple syrup

3. Pour batter into a parchment lined baking pan, spreading evenly

4. Top with a good layer of dark chocolate chips

5. Bake at 350 for about 30 minutes

6. Allow to cool fully before cutting. Brownies will be very gooey when initially removed from the oven but they will continue to cook while they cool.

7. Store in a tupperware container in the fridge. You can also freeze these!