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Avocado Chocolate Mousse

This Avocado Chocolate Mousse is so rich and silky smooth🤎✨ this recipe might take you by surprise because you can’t taste the avocados at all! I love this as a nutritious dessert topped with chocolate chips and coconut 🥥

The key ingredients are avocado and cacao 🥑🍫 Both of these superfoods are packed with magnesium- making this recipe a great dessert for heart health, bone health, mood, and blood sugar management. The antioxidants in cacao beans and avocados can also help control inflammation and boost immunity.

All you need is to make a silky avocado mousse is a blender and a few simple ingredients.


Avocado Chocolate Mousse

Prep Time: 10 minutes


  • 2 ripe avocados (skins removed)

  • 1/3 cup cacao powder

  • 3-4 tbsp maple syrup (adjust depending on desired sweetness)

  • 1/4 cup coconut milk

  • 1 tsp vanilla extract

  • Pinch of sea salt


  1. Blend all ingredients until completely smooth.

  2. Transfer to a container and let chill in the fridge.

  3. Serve with toppings of choice such a whipped cream, fresh raspberries, shredded coconut, and dark chocolate chips.


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